Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Curry Roasted Kabocha Soup with Ginger and Coconut Milk
“My mom always asks me to make this soup. It's healthy - and hearty too!”
- Chef Rebekah DeCosta, Senior Chef de Cuisine
Course
Soup
Servings
4
Servings
YOUR OWN NOTES
Click here to add your own private notes.
Keyword
Five-Ingredient Meals
Tried This Recipe?
Mention @foodlandhi or tag #foodlandrecipe!