Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Beef Bourguignon
Chef Keoni Chang shares this classic hearty beef dish originating from the Burgundy region of France!
Course
Dinner, Main Course
Cuisine
Beef
Servings
4
Servings
YOUR OWN NOTES
Click here to add your own private notes.
Tried This Recipe?
Mention @foodlandhi or tag #foodlandrecipe!