Each year, the month of October is recognized as National Breast Cancer Awareness Month and we at Foodland know that the best method to help stop Breast Cancer is by early detection. Foodland is joining the fight with Procter & Gamble for Cooking Up Early Detection. When you purchase $25 of qualifying P&G products in
With Football Season in full effect and Halloween parties just around the corner, it’s a great time to save on some of your favorite brands. Our friends at PepsiCo wanted to share some valuable coupons available online here in conjunction with their Moments to Save insert you may have seen in Sunday’s Star Advertiser. Look
I like to do the Master Cleanse a couple of times a year to help regulate my system and get rid of accumulated toxins. For those of you who have never done it, you basically don’t eat any food for 10 days and live on a concoction of lemon juice, maple syrup, and cayenne pepper.
With Give Aloha, Foodland’s Annual Community Matching Gifts Program, in full swing and running through the end of September, I’ve heard that inquiring minds want to know who to give to. Indeed, with over 500 participating non-profits — who all do great work for our community to choose from, deciding who to support can be
For many people, eating Parmigiano-Reggiano for the first time is a surprising experience. That’s because the grainy, slightly crunchy texture of Parmigiano-Reggiano is truly unique. “Parmesan” is made in a variety of different countries but only authentic “Parmigiano Reggiano” is produced in the Italian provinces of Parma, Reggio Emilia, Modena, Mantua and Bologna. Only the
Now that Summer is over and school is back in session, we could all use a little help after all of that back-to-school shopping. Foodland is teaming up with Procter & Gamble to bring you Savings for Back to School Success. When you purchase $30 of qualifying P&G products in one transaction, you can send
Five generations of the Phillips family have worked the land and developed these beautiful wines, dating all the way back to the Civil War era. Michael and David Phillips are the brothers who now run the vineyards, develop the wines, design the labels and even write the poetry on the back label (read the Seven
This week I am thrilled to introduce locally grown and assembled Living Garden Succulent Plants. These hardy beauties come to us from the creativity of Terri and Greg Lee who are the owners and designers of 1st Look Exteriors. Each of the Living Garden Succulent Plants were assembled by hand by Terri and Greg themselves.
Summertime means we want a ice cold crisp refeshing drink….. For me, that is a Gin & Tonic….Ahhhh, let the day’s troubles melt away as you sip that “christmas tree” elixir. Here are my top picks for Gin….starting with my very favorite…. #1 Hendrick’s When you order Hendrick’s at a bar or restarant, the staff
Back in June, I introduced the locally grown Hamakua Mushrooms. You learned a little about the farm and the different mushrooms that are grown by Hamakua Mushrooms. We ran it on special so I’m sure a lot of you got to taste how delicious they are! Even though I told you they are grown here